Air Fryer
Instruction Manual
R-2817
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be
followed, including the following:
1. READ ALL INSTRUCTIONS.
2. Do not touch hot surfaces. Use handles or knobs. Use oven mitts or
potholders.
3. To protect against electric shock do not immerse cord, plugs, orappliance in
water or other liquid.
4.This appliance is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experienceand
knowledge, unless they have been given supervision or instruction concerning
use of the appliance by a person responsible for their safety.
5. Children should be supervised to ensure that they do not play withthe
appliance.
6. Unplug from outlet when not in use and before cleaning. Allow to
coolbefore putting on or taking off parts, and before cleaning the appliance.
7. Do not operate any appliance with a damaged cord or plug or afterthe
appliance malfunctions or has been damaged in any manner.Bring it to a
qualified technician for examination, repair or electricalor mechanical
adjustment.
8.The use of accessory attachments not recommended by the appliance
manufacturer may cause injuries.
9. Do not use outdoors.
10. Do not let cord hang over edge of table or counter or touch hot surfaces.
11. Do not place on or near a hot gas or electric burner, or in a heated oven.
12. Extreme caution must be used when moving an appliance containing hot oil
or other hot liquids.
13. To disconnect, turn appliance OFF. Then remove plug from wall outlet.
14. Do not use appliance for other than intended use.
15. Make sure the frying basket is locked into the front of the drawer both
frying basket handle tabs must be fully inserted into the notches on the top of
the basket drawer.
16. Always make sure frying basket drawer is fully closed, with frying basket
handle locked securely in the drawer, while Air Fryer is in operation.
WARNING: Air Fryer will not operate unless frying basket drawer isfully
closed.
CAUTION: After hot air frying, the frying basket, frying basket drawerand the
cooked foods are hot. Extreme caution must be used whenhandling the hot
Air Fryer basket/drawer.
FOR HOUSEHOLD USE ONLY
ADDITIONAL IMPORTANT SAFEGUARDS
CAUTION HOT SURFACES: This appliance generates heat and escaping steam
during use. Proper precautions must be taken to prevent the risk of burns,
fires, or other injury to persons or damage to property.
CAUTION: This appliance is hot during operation and retains heat for some time
after turning OFF. Always use oven mitts when handling hot materials and allow
metal parts to cool before cleaning. Do not place anything on top of the
appliance while it is operating or while it is hot.
1. All users of this appliance must read and understand this instruction manual
before operating or cleaning this appliance.
2.The cord to this appliance should be plugged into a 220-240V ~50/60Hz
electrical outlet only.
3. If this appliance begins to malfunction during use, immediately unplug the
cord. Do not use or attempt to repair the malfunctioning appliance.
4. Do not leave this appliance unattended during use.
5. Do not immerse power cord in any liquid. If the power cord to this appliance
is damaged, it must be replaced by contacting Consumer Service.
6. Keep the cord out of reach from children and infants to avoid the risk of
electric shock and choking.
7. Place the Air Fryer on a flat, heat-resistant work area.
8. Do not obstruct the air outlet or air inlets on the back and sides of the Air
Fryer, with any objects. Avoid escaping steam from the air outlet during air
frying.
9. Keep appliance at least 10cm away from walls or other objects during
operation.
10.Always use the frying basket handle to open frying basket drawer.
11. Do not replace the empty frying basket drawer (without the frying basket)
into the Air Fryer body. Check to make sure the frying basket is locked in
positionin the drawer.
WARNING: After air frying, make sure to place the frying basket drawer on a
flat, heat-resistant surface before pressing the basket release button.
WARNING: Under- or over-filling the frying basket may damage the Air Fryer
and could result in serious personal injury.
12. Never move a hot Air Fryer or an Air Fryer containing hot food. Allow to cool
before moving.
SAVE THESE INSTRUCTIONS
NOTES ON THE CORD
The provided short power-supply cord (or detachable power-supply cord)
should be used to reduce the risk resulting from becoming entangled in or
tripping over a longer cord. An extension cord is not recommended for use with
this product. Always plug directly into a wall outlet/receptacle.
PLASTICIZER WARNINGCAUTION: To prevent Plasticizers from migrating to the
finish of the countertop or table top or other furniture, place NON-PLASTIC
coasters or place mats between the appliance and the finish of the counter top
or table top. Failure to do so may cause the finish to darken; permanent
blemishes may occur or stains can appear.
ELECTRIC POWER
If the electrical circuit is overloaded with other appliances, your appliance may
not operate properly. It should be operated on a separate electrical circuit from
other appliances.
Getting to Know Your Air Fryer
Product may vary slightly from illustration
1. Control Panel
2. Clear Basket Lock & Basket
Release Button
3. Basket Handle
4. Frying Basket Drawer
Before Using for the First Time
1.Your Air Fryer is shipped with the frying basket locked into the drawer, inside
the Air Fryer body. Firmly grasp the frying basket handle to open frying basket
drawer; then remove the drawer from the machine and place on a flat, clean
work area.
2. To unlock and remove the frying basket from the drawer:Slide the clear
basket lock forward to expose the basket release button.Press the basket
release button with your thumbwhile pulling the frying basket straight up and
outof the drawer. (Refer to Figure 2)
3. Remove all packing material and labels from theinside and outside of the Air
Fryer. Check thatthere is no packaging underneath and around thefrying
basket and drawer.
4.Wash frying basket and drawer in hot, soapy water.
5. DO NOT IMMERSE THE AIR FRYERBODY IN WATER. Wipe Air Fryer body with
a dampcloth. Dry all parts thoroughly.
6. Lock the clean frying basket into the drawer.There are 2 tabs on each side
of the handle. Slidethe 2 handle tabs into the notches on the top ofthe basket
drawer. An audible click can be heardas the frying basket handle locks securely
into place.(Refer to Figure 3)
IMPORTANT: Slide the clear basket lock backover the basket release button to
preventaccidental frying basket release.
Operating Instructions
CONTROL DISPLAY PANEL
DESCRIPTION
1. Heating indicator - will illuminate when element is on
2. Fan indicator - will illuminate when the fan is on
3. Temperature | Timer display- will alternate between the temperature and
timer functions when ON
4. Temperature increase button
5. Temperature decrease button
6. Preset mode button
7. Power ON/OFF button
8. Timer decrease button
9. Timer increase button
10. Symbols (top perimeter) illuminate to indicate auto preset default cooking
programs for specific food types
WARNING! This unit should not be used to boil water.
NOTE: During first use, the Air Fryer may emit a slight odor. This is normal.
1. Place the Air Fryer on a flat, heat-resistant work area, close to an electrical
outlet.
2. Firmly grasp the frying basket handle to open frying basket drawer; then
remove the drawer from the machine and place on a flat, clean surface.
3. Place food into the frying basket. Do not overfill frying basket with food. To
ensure proper cooking and air circulation, NEVER fill any frying basket more
than 2/3 full. When air frying fresh vegetables, we do not recommend adding
more than 3 cups of food to the frying basket.
1
2
3
4
5
6
7
8
9
10
4. Insert the assembled frying basket drawer into the front of the Air Fryer.
Always make sure frying basket drawer is fully closed.
5. Plug cord in the wall outlet.
6. Select air frying temperature from 80 to 200.
7. Set timer to the desired air frying time plus 3 minutes for preheat.
IMPORTANT: The Air Fryer will not heat if the timer has not been set. (Up to 60
minutes).
8. To ensure even cooking/browning, open the basket drawer halfway through
the cooking time and check. Lift frying basket from frying basket drawer in order
to turn or shake foods in the frying basket. Once complete, return the frying
basket into frying basket drawer. Adjust temperature if needed. The timer will
continue to count down when the drawer is opened, but the Air Fryer will stop
heating until the drawer is re-placed.
WARNING: Extreme caution must be used when handling the hot frying basket
and drawer.
Avoid escaping steam from the frying basket and the food.
CAUTION: Always use oven mitts when handling the hot air fryer basket.
CAUTION: Hot oil can collect at the base of the drawer. To avoid risk of burns or
personal injury, or to avoid oil from contaminating air fried foods, always unlock
and remove the frying basket from the drawer before emptying. NEVER turn the
drawer upside down with the frying basket attached.
9. When the set air frying time has expired. The Air Fryer will turn OFF
automatically.
10. Shake the frying basket/drawer vigorously and check food for browning and
doneness. If additional air frying is needed, adjust temperature if desired, and
set timer for 5 minutes increments until fully cooked.
11. Allow cooked food to rest for 5 to 10 seconds before removing basket
drawer from Air Fryer or food from frying basket.
12. When air frying is finished, remove the drawer from the machine and place
on a flat, heat resistant surface. Then remove frying basket from the drawer.
13. Shake air fried foods out onto serving area. Promptly return the frying
basket to the drawer and lock into place. Continue with subsequent batches, if
any.
NOTE: When the next batch is ready, the Air Fryer’s 1800W heating system will
quickly heat and recover.
14. Unplug the Air Fryer when not in use.
Helpful Hints
1. Olive oil or vegetable oil works well for air frying.
2. Use your Air Fryer to cook pre-packaged foods with a fraction of the oil, in a
fraction of the time! As a general rule, lower the recipe baking temperature by
10°C and reduce the cooking time by 30% to 50% depending on the food and
amount.
3. Do not overfill frying basket with food. NEVER fill any frying basket more than
2/3 full. When air frying fresh vegetables, we do not recommend adding more
than 3 cups of food to the frying basket.
4. For best results, some foods need to be shaken vigorously or turned over
during the air fry time. Consult the Air Frying Chart as a general guide.
5. To avoid excess smoke, when cooking naturally high fat foods, such as
chicken wings or sausages, it may be necessary to empty fat from the frying
basket drawer between batches.
6. Always pat food dry before cooking to encourage browning and avoid excess
smoke.
7. Air fry small batches of freshly breaded foods. Press breading onto food to
help it adhere. Arrange in frying basket so that food is not touching to allow air
flow on all surfaces.
8. The Air Fryer can be used to reheat food. Set the temperature to 200
o
C for up
to 10 minutes.
COOKING GUIDE
Time
(min)
Temperature
(°C)
Shake
Extra
information
Potatoes & fries
Thin frozen fries
9-16
200
Shake
Thick frozen fries
11-20
200
Shake
Home-made fries (8×8mm)
16-10
200
Shake
Add 1/2 tbsp oil
Home-made potato wedges
18-22
180
Shake
Add 1/2 tbsp oil
Home-made potato cubes
12-18
180
Shake
Add 1/2 tbsp oil
Roti
15-18
180
Shake
Potato gratin
15-18
200
Shake
Meat & Poultry
Steak
8-12
180
Pork chops
10-14
180
Hamburger
7-14
180
Sausage roll
13-15
180
Drumsticks
18-22
180
Chicken breast
10-15
180
Snacks
Spring rolls
8-10
200
Shake
Use oven-ready
Frozen chicken nuggets
6-10
200
Shake
Use oven-ready
Frozen fish fingers
6-10
200
Use oven-ready
Frozen bread crumbed
cheese snacks
8-10
180
Use oven-ready
Stuffed vegetables
10
160
Baking
Use baking tin
Cake
20-25
160
Use baking tin/oven dish
Quiche
20-22
180
Use baking tin
Muffins
15-18
200
Use baking tin/oven dish
Sweet snacks
20
160
Preset
Temperature Settings ()
Timer settings (min)
200
18
175
25
165
8
155
30
180
20
200
12
175
10
TROUBLE SHOOTING
Problem
Possible cause
Solution
The AIR FRYER does not
work.
The appliance is not plugged in.
Put the mains plug in an earthed wall socket.
You have not set the Timer.
Turn the timer knob to the required cooking time to
switch on the appliance
The foods fried with the
AIR FRYER are not
done.
The quantity of food in the
basket is too much.
Put smaller batches of food in the basket.
Smaller batches are fried move evenly.
The set temperature is too low.
Turn the temperature control knob to the required.
Temperature setting - refer to the cooking guide for
reference.
The food is fried
unevenly in the AIR
FRYER.
Certain food types need to be
shaken halfway through the
cooking time.
Food that lie on top of or across each other (e.g. fries)
need to be shaken halfway through the cooking time.
Fried snacks are not
crispy when they come
out of the AIR FRYER.
Incorrect food type used.
Refer food manufactures cooking instructions.
I cannot slide the pan /
basket into the
appliance.
Basket over-loaded.
Do not fill the basket beyond the MAX indication.
The basket is not placed in the
pan correctly.
Push the basket down into the pan until you hear a
click.
White smoke Comes out
from the Appliance.
Food with high oil content has
been used.
Oil has been added to the food.
Do not use food groups with high oil content or add
extra oil that is not required.
An air fryer uses technology where low or no oil is
required.
The pan still contains grease
residues from previous use.
White smoke is caused by grease heating up in the
pan. Make sure you clean the pan correctly after each
use.
WARNING! ALWAYS USE A MEAT THERMOMETER TO ENSURE THAT MEAT,
POULTRY AND FISH ARE COOKED THOROUGHLY BEFORE EATING.
The following chart is intended as a guide only. The quantity of food air fried at
one time, the thickness or density of the food, and whether the food is fresh,
thawed, or frozen may alter the total cooking time necessary.
1. To assure even cooking/browning, open the frying basket drawer halfway
through the cooking time. Check, turn or vigorously shake foods in the frying
basket. This chart lists average total air frying time, the time at which some
action is required, and what action is to be taken for best results.
2. Remember, frying smaller batches will result in shorter cooking times and
higher food quality. Adjust air frying temperatures and times as necessary to
suit your taste.
User Maintenance Instructions
This appliance requires little maintenance. It contains no user-serviceable parts.
Any servicing requiring disassembly other than cleaning must be performed by a
qualified appliance repair technician.
Care & Cleaning InstructionsWARNING! Allow the Air Fryer to cool fully
before cleaning.
1. Unplug the Air Fryer. Remove frying basket from the drawer. Make sure the
frying basket drawer and frying basket have cooled completely before
cleaning.
2. Wash the basket drawer and frying basket in hot soapy water. Do not use
metal kitchen utensils or abrasive cleansers or cleaning products as this may
damage the non-stick coating.
3.The frying basket and frying basket drawer can be washed by hand.
4. Wipe the Air Fryer body with a soft, non-abrasive damp cloth to clean.
Storing Instructions
1. Make sure the Air Fryer is unplugged and all parts are clean and dry before
storing.
2. Never store the Air Fryer while it is hot or wet.
3. Store Air Fryer in its box or in a clean, dry place.
IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE PRODUCT IN
ACCORDANCE WITH EC DIRECTIVE 2002/96/EC.
At the end of its working life, the product must not be disposed of as urban
waste.
It must be taken to a special local authority differentiated waste collection
centre or to a dealer providing this service.
Disposing of a household appliance separately avoids possible negative
consequences for the environment and health, deriving form inappropriate
disposal and enables the constituent materials to be recovered to obtain
significant savings in energy and resources. As a reminder of the need to
dispose of household appliances separately, the product is marked with a
crossed-out wheeled dustbin.